US Trending News: Exploring the Walnut Room in Chicago: A Guide to This Trending Spot

The Walnut Room in Chicago is more than just a restaurant—it’s a piece of history, a beloved tradition, and a must-visit destination for locals and travelers alike. Nestled on the 7th floor of Macy’s at 111 N State St, this iconic establishment has been serving up timeless elegance and exceptional cuisine since 1907. With its rich heritage, enchanting ambiance, and seasonal festivities, the Walnut Room continues to captivate visitors year-round.

A Historic Gem in the Heart of Chicago

Located within the iconic Macy’s department store on State Street, The Walnut Room has been a staple of Chicago’s dining scene for over 115 years. Originally opened as part of the Marshall Field’s department store, it holds the distinction of being the oldest continuously operated restaurant inside a department store in the United States. Its enduring legacy is a testament to its charm, quality, and dedication to preserving the spirit of fine dining.

A Timeless Ambiance That Transports You Back

Stepping into The Walnut Room feels like entering a different era. The grand Old-World decor, complete with wood paneling, ornate chandeliers, and elegant columns, creates an atmosphere that is both warm and sophisticated. Every detail—from the soft lighting to the gentle hum of conversation—contributes to a sense of nostalgia that makes each visit memorable.

Whether you’re dining during the bustling holiday season or enjoying a quiet lunch on a weekday, the ambiance remains consistently inviting. The space is designed to make guests feel like they’re part of a long-standing tradition, where every meal is an experience.

Seasonal Traditions and Holiday Magic

One of the most iconic aspects of The Walnut Room is its annual transformation during the holiday season. From November through January, the restaurant becomes a winter wonderland, adorned with a towering 45-foot Christmas tree and festive decorations. Families from across the city gather here to celebrate, making it a cherished tradition for many.

The holiday menu features classic comfort foods, including the legendary Mrs. Hering’s 1890 Original Chicken Pot Pie, which has been delighting diners for over 130 years. The experience is not just about the food—it’s about the memories created in this magical setting.

A Menu Rooted in Tradition and Flavor

The Walnut Room’s menu is a blend of time-honored classics and modern interpretations. Each dish is crafted with care, reflecting the restaurant’s commitment to quality and authenticity. Here are some of the standout offerings:

Mrs. Hering’s 1890 Original Chicken Pot Pie

This iconic dish is a must-try for any visitor. Made with tender chicken, sweet corn, leeks, and peas, all encased in a flaky, buttery crust, it’s a true taste of history. Served with a side of Walnut Room salad, it offers a perfect balance of warmth and freshness.

Braised Short Rib

A hearty and indulgent option, this slow-cooked beef dish is served with whipped potatoes, roasted green-top carrots, and toasted herb bread crumbs. The deep, savory red wine reduction adds a rich complexity that elevates the entire meal.

Savory Spice Rub Salmon

For a lighter yet flavorful choice, the Savory Spice Rub Salmon is a standout. The salmon is perfectly roasted, with a spice rub that adds warmth and depth. It’s paired with creamy asparagus risotto and roasted leeks, offering a balanced and satisfying plate.

Kid’s Chicken Pot Pie

A smaller version of the classic dish, this kid-friendly option is perfect for families. The flaky crust and creamy filling make it a hit with younger diners, while the side options ensure a well-rounded meal.

Asiago Crusted Chicken

This oven-baked dish features tender chicken coated in a crisp, golden Asiago cheese crust. Served with a velvety pommeray mustard sauce, whipped potatoes, and seasonal vegetables, it’s a gourmet twist on a comforting favorite.

Planning Your Visit: Tips and Information

While The Walnut Room welcomes walk-ins, it’s highly recommended to make a reservation, especially during peak hours and the holiday season. The restaurant is open daily from 11 am to 7 pm, with last call at 7 pm. For those looking to enjoy a special occasion, the venue also offers catering, boxed lunches, and private dining options.

Parking can be a challenge in downtown Chicago, but options include the Macy’s parking garage or nearby public garages. Keep in mind that the restaurant is not pet-friendly, though service animals are welcome.

Frequently Asked Questions About The Walnut Room

Why is The Walnut Room famous?

The Walnut Room is renowned for being the first and longest-running restaurant inside a department store. Its historical significance, elegant ambiance, and seasonal traditions have made it a beloved destination for both locals and tourists.

How long has The Walnut Room been in Chicago?

Since its opening in 1907, The Walnut Room has been a cherished part of Chicago’s dining culture. Over 115 years of operation have solidified its place as a local icon.

Does The Walnut Room take walk-ins?

Yes, The Walnut Room accepts walk-ins, but availability may vary. Reservations are strongly recommended, especially during busy times.

A Dining Experience Like No Other

Beyond its historical significance and stunning decor, The Walnut Room offers a unique dining experience that blends nostalgia with modern convenience. Whether you’re celebrating a special occasion, enjoying a family meal, or simply savoring a quiet lunch, the restaurant provides an atmosphere that is both elegant and welcoming.

For those planning a trip to Chicago, a visit to The Walnut Room is a must. It’s not just a meal—it’s a journey through time, filled with flavor, tradition, and unforgettable memories.

Final Thoughts: Why You Should Visit the Walnut Room

The Walnut Room in Chicago is more than just a restaurant—it’s a cultural landmark that continues to thrive in the heart of the city. Its combination of history, ambiance, and exceptional cuisine makes it a standout destination for anyone visiting the Windy City.

Whether you’re a local looking to relive a cherished tradition or a traveler eager to experience a piece of Chicago’s past, the Walnut Room offers something for everyone. With its timeless charm and ever-evolving menu, it remains a true gem in the city’s culinary landscape.

Don’t miss the chance to create your own memory at The Walnut Room. Book your reservation today and discover why this iconic spot continues to capture the hearts of so many.

Author: Emily Carter

Title/Role: Food & Travel Journalist

Credentials: With over a decade of experience covering food culture and travel destinations across the United States, Emily has written for major publications including Chicago Tribune and Eater. Her work focuses on uncovering hidden gems and sharing authentic stories behind popular spots.

Profile Link: Emily Carter Profile

Sources:
– The Walnut Room Official Website
– Chicago Tribune – Walnut Room Review
– Tripster – Chicago Attractions

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– Top US News Today
– Trending News USA
– Current Events in America

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Featured Snippet (40-60 words):
The Walnut Room in Chicago is a historic dining destination located in Macy’s on State Street. Known for its elegant ambiance, rich history, and seasonal traditions, it offers a unique experience that blends nostalgia with modern cuisine. From its iconic chicken pot pie to its holiday magic, it remains a top attraction for locals and visitors alike.

CTA: Stay updated with the latest news and experiences in Chicago. Explore the Walnut Room and create your own memories today!